Hi everyone
Saturday :
The boys cycled from the campsite at the Sligachan Hotel to Kyle of Lochalsh were we found an excellent campsite, lovely views of the Loch and Mountains, clean site with trees dotted around, lots of grass, the whole site giving a feel of calm.(definately in the top 3).
We relaxed in the late afternoon and early evening, took Murphy for a long walk then we made our way to the Hotel about 50 yds away, had a 3 course meal and a couple of drinks because it was Ruperts last evening with us.(any excuse).
Simon (cycling )& me (driving)were going to make our way to Ullapool after we had dropped Rupert off at the railway station at Kyle of Lochalsh but while we were talking in the Hotel Bar the idea of visiting the Outer Hebrides cropped up.
Sunday :
When we woke in the morning I asked Simon if he would still like to go to the Isles of Harris & Lewis.
An immediate "Yes" a phone call to the ferry company, phonecall to a campsite at Uig and after dropping Rupert off at the station we were on our way back up through Skye to Uig camping beside the Ferry terminal.
Had a very early night as the ferry left at 5.30 am.
Monday :
Up at 4.15 am, at the Ferry Terminal by 4.50, on the Ferry by 5.00 setting sail at 5.30 from Uig and arriving at Tarbert on the Isle of Harris at 7.10.
Simon met another cyclist (Damian) a couple of days earlier, they met again on the Ferry and decided to ride together to Stornaway.
Murphy and I turned left and made our way around the whole coast of Harris, amazing and so different from anywhere else we have been, Sandy coves, rugged rocks and narrow roads with very few cars made for a great journey with Murphy racing up and down the beaches and getting tired out.
Made my way up through Lewis to our campsite at Stornaway.
The scenery at Lewis was good but not amazing( maybe I am getting used to seeing water and rocks) but was still well worth the effort of changing our plans and getting up early.
Simon & Damian arrived at the campsite a t4.30 pm and we are sat in the sun drinking a cup of tea.
All for now
Phil
Monday, 17 May 2010
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